Tapioca Crepes

Source: www.paleoplan.com
Course: Breakfast
Preperation time: 15min
Cooking Time: 25min
Serves: 2

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Ingredients

Protein (g) Carbs (g) Fat (g) Energy (KCal)
1 cup Coconut Milk 0 0 0 0 0 0 0 0
1 Pinch Salt 0 0 0 0 0 0 0 0
1 cup Tapioca Flour 0 0 0 0 0 0 0 0
1 Large Egg(s) 0 0 0 0 0 0 0 0
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Instructions

  1. Combine all the ingredients in a medium bowl and mix completely.
  2. Heat a non-stick skillet over medium heat.
  3. When hot, pour in about 1/3 cup of the mixture and tilt the pan in all directions to spread  out batter to desired thickness.
  4. Cook both sides until very lightly browned (2-3 minutes on each side).
  5. Top with desired ingredients and serve warm or cold.
Visit www.paleoplan.com for the full instructions.

Notes


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