Source: www.paleonewbie.com
Course: Dinner
Preperation time: 15min
Cooking Time: 20min
Serves: 4
Protein (g) | Carbs (g) | Fat (g) | Energy (KCal) | |
1 1/2 Tablespoon(s) Dijon Mustard(s) | 0 0 | 0 0 | 0 0 | 4 4 |
2/3 cup Avocado Oil | 0 0 | 0 0 | 36 36 | 318 318 |
1 1/2 Pound(s) Ground Beef | 43 43 | 0 0 | 18 18 | 347 347 |
2 Teaspoon(s) Smoked Paprika | 0 0 | 2 2 | 0 0 | 9 9 |
1 Large White Onion | 0 0 | 4 4 | 0 0 | 15 15 |
1 Teaspoon Salt | 0 0 | 0 0 | 0 0 | 0 0 |
2 Tablespoon(s) Chipotle Peppers in Adobo Sauce | 0 0 | 0 0 | 0 0 | 0 0 |
8 Slice(s) Bacon, Cooked | 0 0 | 0 0 | 16 16 | 144 144 |
1 Large Egg(s), Raw | 2 2 | 0 0 | 1 1 | 19 19 |
Total: Approximate Nutrition Info, Per Serving: | 46 | 6 | 72 | 855 |
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