Source: whaticrave.wordpress.com
Course: Lunch
Preperation time: 5min
Cooking Time: 5min
Serves: 2
Protein (g) | Carbs (g) | Fat (g) | Energy (KCal) | |
1 1/2 cup(s) Baby Spinach | 1 1 | 1 1 | 0 0 | 5 5 |
1 To Taste Black Pepper | 0 0 | 0 0 | 0 0 | 0 0 |
1/2 cup Homemade Paleo Mayo | 2 2 | 2 2 | 33 33 | 285 285 |
8 Fresh Cherry Tomatoes | 1 1 | 3 3 | 0 0 | 12 12 |
1 Teaspoon Sriracha Hot Sauce | 0 0 | 0 0 | 0 0 | 1 1 |
3 Tablespoon(s) Rice Wine Vinegar | 0 0 | 0 0 | 0 0 | 4 4 |
1 Teaspoon Honey | 0 0 | 3 3 | 0 0 | 11 11 |
2 Large(s) Hard Boiled Eggs, Chopped | 6 6 | 1 1 | 5 5 | 78 78 |
4 Slice(s) Bacon, Finely Chopped | 0 0 | 0 0 | 16 16 | 144 144 |
1 To Taste Salt | 0 0 | 0 0 | 0 0 | 0 0 |
1 1/2 cup(s) Mixed Greens | 0 0 | 1 1 | 0 0 | 6 6 |
Total: Approximate Nutrition Info, Per Serving: | 10 | 10 | 54 | 545 |
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