Source: www.againstallgrain.com
Course: Breakfast
Preperation time: 24h
Cooking Time: 10min
Serves: 2
Protein (g) | Carbs (g) | Fat (g) | Energy (KCal) | |
1 Fresh Garlic Clove, Minced | 0 0 | 0 0 | 0 0 | 2 2 |
2 Fresh Green Onion, Chopped | 0 0 | 1 1 | 0 0 | 3 3 |
1/4 Fresh Red Bell Pepper, Diced | 0 0 | 1 1 | 0 0 | 4 4 |
1/4 Teaspoon Dried Oregano | 0 0 | 0 0 | 0 0 | 0 0 |
1/2 Large Avocado | 1 1 | 4 4 | 8 8 | 84 84 |
1/4 Teaspoon Cumin | 0 0 | 0 0 | 0 0 | 1 1 |
1/2 cup Baby Spinach | 0 0 | 0 0 | 0 0 | 2 2 |
1/4 Medium Yellow Onion, Diced | 0 0 | 1 1 | 1 1 | 18 18 |
1 1/2 Tablespoon(s) Chipotle Chili Powder | 1 1 | 3 3 | 1 1 | 17 17 |
1/4 Fresh Yellow Bell Pepper, Diced | 0 0 | 1 1 | 0 0 | 6 6 |
1/4 cup Monterey Jack Cheese | 4 4 | 0 0 | 5 5 | 62 62 |
1/2 Pound Ground Turkey, Dark Meat | 22 22 | 0 0 | 9 9 | 168 168 |
2 Tablespoon(s) Salsa | 1 1 | 2 2 | 0 0 | 10 10 |
2 Tablespoon(s) White Vinegar | 0 0 | 0 0 | 0 0 | 3 3 |
3 Large(s) Egg(s) | 9 9 | 1 1 | 8 8 | 116 116 |
1/2 Teaspoon Salt | 0 0 | 0 0 | 0 0 | 0 0 |
1/4 Teaspoon Paprika | 0 0 | 0 0 | 0 0 | 1 1 |
1/4 cup Chorizo | 5 5 | 0 0 | 9 9 | 102 102 |
Total: Approximate Nutrition Info, Per Serving: | 45 | 16 | 41 | 600 |
For the Chorizo
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