Source: thehealthyfoodie.com
Course: Dinner
Preperation time: 15min
Cooking Time: 35min
Serves: 2
Protein (g) | Carbs (g) | Fat (g) | Energy (KCal) | |
1 Fresh Juice of Orange | 0 0 | 4 4 | 0 0 | 19 19 |
6 cup(s) Baby Spinach, Chopped | 3 3 | 3 3 | 0 0 | 21 21 |
1 3/4 Ounce(s) Hazelnuts, Crushed | 4 4 | 4 4 | 15 15 | 156 156 |
1 Sprinkle Sea Salt | 0 0 | 0 0 | 0 0 | 0 0 |
1/2 Teaspoon Chai Spice | 0 0 | 0 0 | 0 0 | 0 0 |
3 Grind(s) Cracked Pepper(s) | 0 0 | 0 0 | 0 0 | 2 2 |
2 Medium(s) Chicken Breast | 53 53 | 0 0 | 6 6 | 281 281 |
1/4 cup Coconut Milk(s) | 1 1 | 2 2 | 7 7 | 69 69 |
1 Medium Butternut Squash, Cut In Half and Seeds Removed | 3 3 | 38 38 | 0 0 | 146 146 |
Total: Approximate Nutrition Info, Per Serving: | 63 | 52 | 29 | 693 |
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