Source: www.djfoodie.com
Course: Dinner
Preperation time: 15min
Cooking Time: 10min
Serves: 6
Protein (g) | Carbs (g) | Fat (g) | Energy (KCal) | |
1 To Taste Black Pepper | 0 0 | 0 0 | 0 0 | 0 0 |
2 Tablespoon(s) Coconut Aminos | 0 0 | 0 0 | 0 0 | 0 0 |
4 Fresh Scallions, Chopped | 0 0 | 1 1 | 0 0 | 3 3 |
1/4 cup Sesame Seeds | 1 1 | 1 1 | 3 3 | 34 34 |
1 Tablespoon Fresh Ginger, Minced | 0 0 | 0 0 | 0 0 | 1 1 |
1/2 cup Water Chestnuts, Diced | 0 0 | 1 1 | 0 0 | 5 5 |
1 1/2 Pound(s) Boneless Chicken, Diced | 38 38 | 1 1 | 5 5 | 212 212 |
18 Leaves Baby Romaine Lettuce | 1 1 | 1 1 | 0 0 | 7 7 |
1 To Taste Sea Salt | 0 0 | 0 0 | 0 0 | 0 0 |
4 Fresh Garlic Clove, Minced | 0 0 | 1 1 | 0 0 | 3 3 |
1/4 cup Toasted Sesame Oil | 0 0 | 0 0 | 9 9 | 80 80 |
Total: Approximate Nutrition Info, Per Serving: | 40 | 6 | 18 | 346 |
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