Coconut Mayonnaise

Source: www.freecoconutrecipes.com
Course: Sides
Preperation time: 5min
Cooking Time: 0min
Serves: 12

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Ingredients

	Protein (g)	Carbs (g)	Fat (g)	Energy (KCal)
1/4 Teaspoon Black Pepper	0 0	0 0	0 0	0 0
1 Tablespoon Mustard	0 0	0 0	0 0	1 1
1 Tablespoon Lemon Juice	0 0	0 0	0 0	0 0
1/2 Teaspoon Sea Salt	0 0	0 0	0 0	0 0
2 Large(s) Egg(s), Yolk(S)	1 1	0 0	1 1	13 13
1/2 cup Coconut Oil(s)	0 0	0 0	9 9	78 78
1 Large Egg(s)	1 1	0 0	0 0	6 6
1/2 cup Extra Virgin Olive Oil	0 0	0 0	9 9	80 80
Total: Approximate Nutrition Info, Per Serving:	2	0	19	178

Place the eggs, mustard, lemon juice, salt, and pepper into a food processor or blender. Blend briefly for a few seconds.
With the processor or blender running on low speed, start adding your oils very slowly. Start out with drops and then work up to about a 1/16-inch stream. This will take a few minutes.
Continue blending until all the oil is used up and there is no free standing oil.

Visit www.freecoconutrecipes.com for the full instructions.

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