Source: paleomg.com
Course: Desserts
Preperation time: 10min
Cooking Time: 20min
Serves: 8
Protein (g) | Carbs (g) | Fat (g) | Energy (KCal) | |
1/2 cup Cocoa Powder | 0 0 | 5 5 | 0 0 | 21 21 |
1/4 cup Coconut Flour | 0 0 | 2 2 | 2 2 | 21 21 |
1/2 cup Dark Chocolate Chips | 1 1 | 3 3 | 3 3 | 45 45 |
1/3 cup Maple Syrup | 0 0 | 9 9 | 0 0 | 34 34 |
1 Pinch Salt | 0 0 | 0 0 | 0 0 | 0 0 |
1 Teaspoon Vanilla | 0 0 | 0 0 | 0 0 | 2 2 |
1/2 Teaspoon Baking Soda | 0 0 | 0 0 | 0 0 | 0 0 |
1/8 Teaspoon Cinnamon | 0 0 | 0 0 | 0 0 | 0 0 |
4 Large(s) Egg(s) | 0 0 | 0 0 | 0 0 | 0 0 |
1/2 Teaspoon Baking Powder | 0 0 | 0 0 | 0 0 | 0 0 |
1 cup Almond Butter | 7 7 | 6 6 | 17 17 | 192 192 |
Total: Approximate Nutrition Info, Per Serving: | 8 | 24 | 22 | 314 |
Notes
*If you can’t find Barney Butter, use regular almond butter and add 1 teaspoon ground coffee or instant coffee and a little bit extra vanilla extract
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