Source: mrspaleo.blogspot.com
Course: Lunch
Preperation time: 20min
Cooking Time: 30min
Serves: 4
Protein (g) | Carbs (g) | Fat (g) | Energy (KCal) | |
2 Fresh Garlic Clove, Minced | 0 0 | 0 0 | 0 0 | 2 2 |
2 Tablespoon(s) Tomato Paste | 0 0 | 2 2 | 0 0 | 7 7 |
1 Pound Ground Beef | 29 29 | 0 0 | 12 12 | 231 231 |
1/2 Teaspoon Black Pepper | 0 0 | 0 0 | 0 0 | 1 1 |
1/2 cup Mushroom(s), Chopped | 0 0 | 0 0 | 0 0 | 2 2 |
1 Pound Italian Sausage | 21 21 | 0 0 | 27 27 | 335 335 |
1 Large Yellow Onion, Chopped | 0 0 | 3 3 | 4 4 | 50 50 |
8 Large(s) Green Bell Pepper | 3 3 | 15 15 | 1 1 | 66 66 |
1 Teaspoon Sea Salt | 0 0 | 0 0 | 0 0 | 0 0 |
1 Head Cauliflower, Riced | 3 3 | 7 7 | 0 0 | 37 37 |
Total: Approximate Nutrition Info, Per Serving: | 56 | 28 | 44 | 729 |
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