Source:
Course: Breakfast
Preperation time: 10min
Cooking Time: 25min
Serves: 12
Protein (g) | Carbs (g) | Fat (g) | Energy (KCal) | |
1 Teaspoon Sea Salt | 0 0 | 0 0 | 0 0 | 0 0 |
1 Pound Ground Beef | 10 10 | 0 0 | 4 4 | 77 77 |
14 Ounce(s) Coconut Milk(s) | 1 1 | 2 2 | 8 8 | 76 76 |
2 Drop(s) Liquid Stevia | 0 0 | 0 0 | 0 0 | 0 0 |
12 Fresh Cherry Tomatoes | 0 0 | 1 1 | 0 0 | 3 3 |
1 Teaspoon Dried Sage | 0 0 | 0 0 | 0 0 | 0 0 |
1 Teaspoon Dried Basil | 0 0 | 0 0 | 0 0 | 0 0 |
1/4 Teaspoon Dried Marjoram | 0 0 | 0 0 | 0 0 | 0 0 |
1 Teaspoon Onion Powder | 0 0 | 0 0 | 0 0 | 1 1 |
3 Fresh Spring Onion, Chiffonaded | 0 0 | 0 0 | 0 0 | 1 1 |
12 Large(s) Egg(s) | 6 6 | 0 0 | 5 5 | 78 78 |
1 Tablespoon Coconut Oil(s) | 0 0 | 0 0 | 1 1 | 10 10 |
1 Teaspoon Black Pepper | 0 0 | 0 0 | 0 0 | 0 0 |
Total: Approximate Nutrition Info, Per Serving: | 17 | 3 | 18 | 246 |
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