Ham and Cheese Keto Stromboli
Preperation time: 15min
Cooking Time: 20min
Visit www.ruled.me for the full instructions.
- Preheat your oven to 400F and in a microwave melt your mozzarella cheese. About 1 minute, then 10 second intervals, stirring occasionally.
- Combine almond flour, coconut flour and seasonings in a mixing bowl, then place melted mozzarella on top and begin working it in.
- After about a minute, when the cheese has had a chance to cool down a bit, add in your egg and combine everything together.
- When everything is combined, transfer it to a flat surface with some parchment paper and lay a sheet of parchment paper on top.
- Use a rolling pin or your hand to flatten it out.
- Use a pizza cutter or knife to cut diagonal lines beginning from the edges of the dough to the center, leave a row of dough untouched about 4 inches wide.
- Alternate laying ham and cheddar on that uncut stretch of dough. Then lift one section of dough at a time and lay it over the top, covering your filling.
- Bake it for about 15-20 minutes until you see it has turned a golden brown color.
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