Source: paleomg.com
Course: Dinner
Preperation time: 10min
Cooking Time: 15min
Serves: 4
Protein (g) | Carbs (g) | Fat (g) | Energy (KCal) | |
2 Tablespoon(s) Olive Oil | 0 0 | 0 0 | 7 7 | 60 60 |
2 Large(s) Chicken Breast | 27 27 | 0 0 | 3 3 | 142 142 |
1/2 Teaspoon Cayenne Pepper | 0 0 | 0 0 | 0 0 | 1 1 |
1 Dash Black Pepper | 0 0 | 0 0 | 0 0 | 0 0 |
1/2 Teaspoon Dried Thyme | 0 0 | 0 0 | 0 0 | 0 0 |
1/2 Teaspoon Dried Parsley | 0 0 | 0 0 | 0 0 | 0 0 |
1 Head Cauliflower, Riced | 3 3 | 7 7 | 0 0 | 37 37 |
2 Sliced Andouille Sausage | 7 7 | 2 2 | 10 10 | 131 131 |
1 Teaspoon Smoked Paprika | 0 0 | 1 1 | 0 0 | 4 4 |
1 Fresh Green Bell Pepper, Diced | 0 0 | 2 2 | 0 0 | 7 7 |
1 Teaspoon Oregano | 0 0 | 0 0 | 0 0 | 1 1 |
1 6 ounce Can Tomato Paste | 2 2 | 8 8 | 0 0 | 35 35 |
1 14 Ounce Can Tomatoes, Diced | 1 1 | 4 4 | 0 0 | 17 17 |
2 Clove(s) Garlic, Minced | 1 1 | 3 3 | 0 0 | 15 15 |
1 Medium Yellow Onion, Diced | 0 0 | 2 2 | 3 3 | 36 36 |
1 Pinch Salt | 0 0 | 0 0 | 0 0 | 0 0 |
1 cup Chicken Broth | 3 3 | 0 0 | 1 1 | 19 19 |
Total: Approximate Nutrition Info, Per Serving: | 44 | 29 | 25 | 504 |
Your favorite paleo recipes at your fingertips so you can: