Lemon Basil Pound Cake

Source: tgipaleo.com
Course: Desserts
Preperation time: 10min
Cooking Time: 1h
Serves: 4

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Ingredients

	Protein (g)	Carbs (g)	Fat (g)	Energy (KCal)
1/2 cup Coconut Butter	0 0	0 0	27 27	235 235
1 Fresh Lemon, Zest and Juice	0 0	2 2	0 0	6 6
1/3 cup Fresh Basil, Chopped	0 0	0 0	0 0	0 0
6 Large(s) Egg(s)	9 9	1 1	8 8	116 116
2/3 cup Coconut Flour	1 1	8 8	9 9	109 109
1 Teaspoon Salt	0 0	0 0	0 0	0 0
Total: Approximate Nutrition Info, Per Serving:	11	11	44	467

Beat the eggs and add coconut butter, honey, salt, baking soda, lemon zest and juice, and basil.
Add the coconut flour a bit at a time, beating all ingredients until well combined. Batter will be thick.
Bake in a loaf pan at 350 degrees for 1 hour, or until a knife inserted comes out clean.

Visit tgipaleo.com for the full instructions.

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