Paleo Comfort Meal

Course: Dinner
Preperation time: 15min
Cooking Time: 30min
Serves: 2

  Edit My Recipe Print


Protein (g) Carbs (g) Fat (g) Energy (KCal)
Start a Free Trial to Unlock Nutrition Information


  1. ~~Preheat your oven to 375 degrees {F}
  2. Chop up your Sweet potatoes into bite sized pieces {I kept the skin on}. Drizzle some olive oil on them salt + Pepper and roast them for 30-40 minutes. Until they’re cooked and crisp {not burnt!}.
  3. While it’s cooking, carmalize up some onions in butter {or bacon fat or coconut oil}, when they’re almost done add in your mushrooms.
  4. When your sweet potatoes are about 10 minutes away from being done, cut up and toss in your steak let it cook to your liking, add in a big dash of parsley, wee bit of garlic powder, salt + pepper.
  5. When you’re sweet potatoes are done, add them into the pan, give it a stir {Add in as much as you want, you don’t have to add in all of it. I like to have left overs of the sweet potato cooked like this for breakfast the next morning, snack after a workout, etc!}. Serve it up in a bowl, sprinkle on your tomatoes on top.
Visit for the full instructions.



Customize Your Own Paleo Diet Meal Plan In Minutes

Your favorite paleo recipes at your fingertips so you can:

  • Save & Organize Your Favorite Recipes
  • Automatically create shopping lists
  • Nutrition Info on all recipes

Start My Free Trial
Take a Tour