Source: paleomg.com
Course: Dinner
Preperation time: 8h
Cooking Time: 20min
Serves: 3
Protein (g) | Carbs (g) | Fat (g) | Energy (KCal) | |
2 Medium(s) Avocado | 2 2 | 8 8 | 14 14 | 151 151 |
1/4 Teaspoon Baking Soda | 0 0 | 0 0 | 0 0 | 0 0 |
3 Tablespoon(s) Coconut Flour | 0 0 | 3 3 | 3 3 | 41 41 |
3/4 Teaspoon Cumin | 0 0 | 0 0 | 0 0 | 2 2 |
1/2 Teaspoon Cayenne Pepper | 0 0 | 0 0 | 0 0 | 1 1 |
1 To Taste Black Pepper | 0 0 | 0 0 | 0 0 | 0 0 |
1/4 cup Fresh Cilantro, Chopped | 0 0 | 0 0 | 0 0 | 0 0 |
1 Fresh Lime Juice | 0 0 | 1 1 | 0 0 | 4 4 |
1 Teaspoon Smoked Paprika | 0 0 | 1 1 | 0 0 | 6 6 |
1 Tablespoon Garlic Powder | 1 1 | 2 2 | 0 0 | 11 11 |
1 Teaspoon Oregano | 0 0 | 0 0 | 0 0 | 1 1 |
1 Tablespoon Onion Powder | 0 0 | 2 2 | 0 0 | 8 8 |
9 Tablespoon(s) Coconut Milk(s) | 1 1 | 2 2 | 11 11 | 104 104 |
6 Large(s) Egg Whites | 7 7 | 0 0 | 0 0 | 34 34 |
1 1/2 Pound(s) Pork Rump Roast | 65 65 | 0 0 | 10 10 | 374 374 |
1 3/4 cup(s) Vegetable Broth | 0 0 | 2 2 | 0 0 | 7 7 |
3 Clove(s) Garlic, Minced | 1 1 | 7 7 | 0 0 | 30 30 |
1 Fresh Juice of a lemon | 0 0 | 1 1 | 0 0 | 3 3 |
1 To Taste Salt | 0 0 | 0 0 | 0 0 | 0 0 |
1 Large Yellow Onion, Diced | 0 0 | 4 4 | 5 5 | 66 66 |
Total: Approximate Nutrition Info, Per Serving: | 79 | 34 | 45 | 843 |
For the Tortillas
For the Avocado Cream Sauce
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