Source: www.threedietsonedinner.com
Course: Dinner
Preperation time: 10min
Cooking Time: 20min
Serves: 2
Protein (g) | Carbs (g) | Fat (g) | Energy (KCal) | |
4 Fresh Garlic Clove | 0 0 | 2 2 | 0 0 | 9 9 |
1 Teaspoon Black Pepper | 0 0 | 1 1 | 0 0 | 3 3 |
1/4 Tablespoon Rosemary | 0 0 | 0 0 | 0 0 | 1 1 |
2 Teaspoon(s) Sea Salt | 0 0 | 0 0 | 0 0 | 0 0 |
1 Pound Rack of Lamb | 34 34 | 0 0 | 71 71 | 785 785 |
2 Tablespoon(s) Butter | 0 0 | 0 0 | 12 12 | 102 102 |
Total: Approximate Nutrition Info, Per Serving: | 34 | 3 | 83 | 900 |
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