Source: paleomg.com
Course: Breakfast
Preperation time: 30min
Cooking Time: 30min
Serves: 4
Protein (g) | Carbs (g) | Fat (g) | Energy (KCal) | |
1 To Taste Salt | 0 0 | 0 0 | 0 0 | 0 0 |
1 Medium Spaghetti Squash | 1 1 | 13 13 | 1 1 | 60 60 |
1 To Taste Coconut Oil(s) | 0 0 | 0 0 | 0 0 | 0 0 |
1/2 Tablespoon Dried Basil | 0 0 | 0 0 | 0 0 | 1 1 |
1/2 Tablespoon Dried Parsley | 0 0 | 0 0 | 0 0 | 1 1 |
1 To Taste Pepper | 0 0 | 0 0 | 0 0 | 0 0 |
1 Handful Mushroom(s) | 0 0 | 0 0 | 0 0 | 2 2 |
3/4 Pound Pork Breakfast Sausage | 13 13 | 1 1 | 21 21 | 244 244 |
6 Tablespoon(s) Egg(s), Whisked | 2 2 | 0 0 | 2 2 | 28 28 |
Total: Approximate Nutrition Info, Per Serving: | 17 | 15 | 24 | 335 |
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