Sweet Potato Bisque

Source: www.blendtec.com
Course: Dinner
Preperation time: 10min
Cooking Time: 10min
Serves: 6

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Ingredients

	Protein (g)	Carbs (g)	Fat (g)	Energy (KCal)
1/4 Teaspoon Black Pepper	0 0	0 0	0 0	0 0
1/4 Teaspoon Dried Oregano	0 0	0 0	0 0	0 0
1 Fresh Garlic Clove	0 0	0 0	0 0	1 1
3 cup(s) Chicken Broth	5 5	1 1	1 1	37 37
1 Tablespoon Coconut Oil(s)	0 0	0 0	2 2	20 20
2 Medium(s) Sweet Potato	1 1	7 7	0 0	30 30
1 cup Coconut Milk(s)	1 1	2 2	10 10	92 92
1/4 Teaspoon Cumin	0 0	0 0	0 0	0 0
1 Medium Onion, Chopped	2 2	15 15	0 0	63 63
Total: Approximate Nutrition Info, Per Serving:	9	25	13	242

Add oil to sauté pan & cook onions & garlic over medium heat until tender.
Remove skin from baked sweet potatoes.
Puree broth, milk, seasonings, sautéed onions & garlic, and baked sweet potato in strong blender, or with hand blender.
Heat & serve.

Visit www.blendtec.com for the full instructions.

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